News

Sacco System pursues expansion opportunities in the Nordic countries

Sacco System, the international biotech pole operating in the food, nutraceutical and pharmaceutical industries is now bringing its vast decades of experience to the nordic countries…

Nutrilia: the new Sacco System line of products and services for plant health and well-being

After years of research and experimentation in the field, Sacco System is finally ready to launch a new selection of natural formulations…

Sacco acquires the majority of Synbiotec Laboratori, a spin-off of UNICAM – University of Camerino

Sacco, one of the leading and most historically relevant biotech companies in both research and the production of lactic bacteria and probiotics for the food, nutraceutical…

Our 2020 sustainability report is online!

We have published our second sustainability report, with the aim of communicating in full transparency the environmental…

Döhler and Sacco System join forces to develop new solutions for plant-based fermented food market

Döhler and Sacco System are pleased to announce their strategic partnership in the area of plant-based dairy alternatives…

A new era of baking with FERMENTO PADRE, the alternative to brewer’s yeast!

Not everyone knows that lactic bacteria are excellent allies for the leavening of baked goods and many realities have begun to use them…

Sacco System to Support Breakthrough Research on Infant Gut Health with Evivo®, the Baby Probiotic

Evolve BioSystems, Inc. is the manufacturer of Evivo®, a proprietary groundbreaking probiotic proven to resolve Newborn Gut Deficiency…

Sacco System is glad to announce its partnership with Landlab

“Modern Agricultural innovation relies on sustainability and preservation of ecological balances. Our alliance with Landlab aims to develop…

Sacco System specializes in the Plant Health and Nutrition sector

The growing diffusion of intensive crops, boosted by and paired with the ever-increasing demand for them, have forced agriculture…

Sacco System Holding srl is born

Almost five years after the creation of the Sacco System business network, today we are glad to communicate the birth of Sacco System Holding srl: a new corporate…

Re-launch of the Agro-food Business Unit

Sacco System has decided to reorganize its Agro-food division by proposing new product lines, inserting new qualified personnel…

CSL Centro Sperimentale del Latte achieved the AIFA authorization

We are happy to announce that Centro Sperimentale del Latte’s Z2 has been authorized by AIFA to produce pharmaceutical-grade freeze-dried cultures

INgredients Town: the fantastic city of ingredients of Sacco System

Are you ready to discover INgredients Town? INgredients Town is a fantastic city where everything is in turmoil. Here the ingredients come to life…

Our first sustainability report is online!

Two years after the creation of the Sustainability and Corporate Social Responsibility unit in Sacco System, we considered it essential to report and share…

Probiotic LR 92 for infant colic

The administration of probiotics in mothers during pregnancy and after birth has shown several benefits on babies’ health…

MARGHERITA: New cultures range to produce pizza cheese

We are glad to present our latest cultures range for mozzarella for pizza: Margherita. To help cheesemakers around the world produce the original pizza cheese…

Farewell to Oreste Pattini

Farewell to Oreste Pattini. The memory of a friend, Antonio Cava

Check out the new Sacco System webinars

Starting today online our new webinar section with a dense calendar of events where you can virtually meet our experts, discover…

VChoice: The plant-based alternative solution

We are glad to present our latest cultures range for plant-based fermented products, VChoice. VChoice is a new dairy-free cultures range…

CRL 1505 Vs. Virus

Probiotics have been shown to effectively reduce the incidence of respiratory tract infections (RTIs). In particular, the strain Lactobacillus rhamnosus…

Global yogurt trend

Yogurt comes from a milk’s preservation process, but you never believe the discovering process, happened as a coincidence of a series of events…

We are looking for new distributors

Centro Sperimentale del Latte is open to partners and new distributors. The products of our Agro-Vet division are the natural way…

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